Features:
- Four stainless steel burners
- Primary cooking area = 468 square inches
- Warming rack area = 112 square inches
- Total cooking area = 580 square inches
- 9.5mm diameter stainless steel rod cooking grates
- Stainless steel Flavorizer® bars
- 48,800 BTU-per-hour input main burners
- 12,000 BTU-per-hour input flush-mounted side burner
- 10,600 BTU-per-hour input infrared rear-mounted rotisserie burner
- 10,600 BTU-per-hour input Sear Station® burner
- 6,800 BTU-per-hour input smoker burner and stainless steel smoker box
- Tuck-Away™ rotisserie system with flip-up motor and separate spit and fork storage in the enclosed cart
- Snap-Jet™ individual burner ignition system
- Stainless steel shroud with polished handle and trim, a center-mounted thermometer, and accent-colored, cast-aluminum end caps
- Two stainless steel work surfaces
- Enclosed cart with stainless steel doors and chrome-plated, cast aluminum handles and accent-colored painted side and rear panels
- Accent-colored painted steel frame
- Lighted control knobs
- Six tool hooks
- One Grill Out® handle light
- Two heavy-duty front locking swivel casters
- Two heavy-duty back swivel casters
- Natural gas grill includes a 10-foot flexible hose
- Enclosed tank storage area and precision fuel gauge (LP models only)
- Tank not included with LP models
- Owner’s Guide and Recipes
- Limited warranty
Dimensions (with lid open):
- Height: 57.1 inches
- Width: 66 inches
- Depth: 30 inches
-Pricing Policy- |
